This is the time of year for farming conferences – I go to the organic ones. On Feb 21, I attend the annual Missouri Organic Association’s conference. I have been the vice president for the past two years and in charge of the trade show(so I had to be there – but I always go anyway). The following weekend, several friends and I went to a 2 day Upper Midwest Organic Farming conference in LaCrosse WI.
The two are typical: there are similarities as well as differences. The primary difference is the size: we had about a hundred folks at the local MOA one while there were over 2600 registered at the LaCrosse one. The local one is cozy – most of us know each other and the feeling is like a gathering of the clan. The larger one feels more like being a part of a movement; most of the year, us organic folx feel like a minority – we are constantly talking about why organic is important, how to source and/or produce organic products, etc. Often we producers are alone or one of a handful of organic producers in our county. At the conference, I am one of 2600 (that’s more than half of the population of my entire county!). The feeling is different – we are significant, we are the movers/shakers in agriculture – rah!rah!rah!
The topics of the workshops are similar: basic soil biology & fertility, organic weed and pest control, livestock production and health, fruit and vegetable production, small grains, row crops, organic certification, various marketing strategies – local/niche, web-based, tell your personal story, etc., sustainable practices, biological diversity, funding opportunities in the new farm program, etc.
Again, the difference is scale: at our local conference, we have two concurrent sessions; at the big one, there are 10 workshops happening simultanously. Which ones do I go to? I look at the descriptions, consult my oracle, and in the end, it does not seem to matter that much – I have been attending these type of conferences for more than 25 years – of course, there is new stuff, but not that much – I have heard most of it before. What keeps me coming back to these conferences are the personal connections: some folx I see only once a year, others a few times. I go to the larger conference every 2 or 3 years and so I see folx I haven’t seen in a few years: it feels balanced to be part of the local scene as well as part of a lager movement.
Cost? Registration at the local conference is about 1/10th of the larger one; and then there is lodging. If you are a speaker/ presenter – your expenses are paid. Most of the time, I am just attending and so lodging is my expense. At the local conference, it is easier – I have friends nearby I can stay with (it’s not as convenient and occasionally, I miss out on other stuff that’s happening) but it’s affordable. This time, even at the large conference, we stay with friends of friends in the area – and, of course, there are benefits – they have a fruit orchard and are VERY hospitable – so I make new friends AND do not pay the friggin franchise hotels in town to put me up.
Winter – another paradox for farmers: we tend to draw inward, be introspective, and recharge our energies – and then we got to conferences, resuscitate our social energy and be reminded of our interconnectedness.
August 24, 2009 at 1:35 am |
Hi,
I grew up in MO but moved away a few years ago. I have been farming organic vegetables in MN for several years either on CSA’s or for non profits. Thinking about moving back to MO to farm organic veg there and am in the process of learning about the organic movement there. What conferences do you recommend in MO? Is there a market for organic veg?
August 27, 2009 at 7:43 pm |
Come to the Missouri Organic Association’s annual conference – usually in February.